Craving something authentically Spanish? Try Postre Royal Cuajada – a creamy, yogurt-like treat made from sheep’s milk, straight from the Basque region of Northern Spain. Each pack comes with 4 servings of this traditional dessert, which is prepared by heating sheep’s milk and adding natural fermentation cultures. The result is a thick, smooth, mildly sweet delight with a subtle rustic aroma (sometimes even infused from heating with stones, like in the old days!). It’s gluten-free, though it may contain traces of milk and egg. Nutrition per 100g: 76 calories, 3.7g fat, 7.1g carbs, 3.3g protein. Whether you’re exploring Spanish cuisine or just want a unique, wholesome dessert, this Cuajada brings a taste of Northern Spain right to your table. Perfect for sharing, snacking, or enjoying as a light, cultured treat.
